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The right to food in theory and practice food and agriculture organization of the united nations home worldcat home about worldcat help search search for library items search for lists search for contacts search for a library create for the occasion of the fiftieth anniversary of the universal declaration of human rights which constitutes a common standard of achievement for all peoples and all nations it is my pleasure to introduce faos publication on the right to food in theory and practice which throws light on the different but complementary approaches of the many the right to food is a basic human right this publication marks the fiftieth anniversary of the universal declaration of human rights it examines the right1 introduction according to the food and agriculture organization of the united nations fao more than one billion people are undernourished1 over two billion suffer from a lack of essential vitamins and minerals in their foodcountry by country argentina argentina has included the topic of food sovereignty in framework law though its status is sometimes controversial law 25724 on the national programme for food and nutrition security 2003 bangladesh the right to food is enshrined in the constitution article 15 provision of basic necessities

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